THINK OUTSIDE THE CRACKERTM

The Flying Pig

  • Icon Prep
    Type
    Malone’s & Southern Quarters

Ingredients Image Ingredients

2 cups Hot sauce
8 oz Malone’s Hot
Dash of celery seed
Fried chicken wings
Directions

Directions

1

In a medium sauce pan, heat hot sauce, Malone’s and celery seed, stirring constantly.

2

Pour melted mixture into a bowl, and keep warm while chicken wings are fried.

3

As soon as wings are done, toss chicken into sauce bowl, coat evenly.

4

Your The Flying Pig is ready to serve

Image

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