THINK OUTSIDE THE CRACKERTM

Piggy Wrap

  • Icon Prep
    Type
    Paje

Ingredients Image Ingredients

¼ cup Red & green bell peppers, diced
1 tbsp Smoked Gouda
12 Wonton wrappers
Vegetable oil
1 lb Malone’s Smoky Mild
Directions

Directions

1

Cut Malone’s into strips. Spoon diced peppers and Gouda onto wonton wrapper.

2

Place Malone’s strips on top, roll wrapper closed.

3

Wet fingers with water to seal.

4

Fry in hot grease until lightly brown and crisp.

Image

The Malone Story

WAVE
VIDEOS
Gourmet Mac N Cheese Pate
Stuffed Pheasant with Pete Cream Sauce
Appetizer display

  Go to Malone’s Website